Why the Low Carb Low Fat Recipes?

by Diet girl on March 17, 2011

In a society where health awareness is on an all-time high, Low Carb low fat recipes have become the preoccupation of most professional and non-professional cooks across the world.

The Low Fat Way to Cook 1993 Hardcover Stunning Photos Great Recipes VGC Nice
The Low Fat Way to Cook 1993 Hardcover Stunning Photos Great Recipes VGC Nice
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The Top 200 Low Fat Recipes Judith Wills Good Book
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COUNTRY GIRL RECIPE HOMEMADE Low Fat Rocky Road Brownies LONG TIME FAMILY SECRET
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Great Tasting Low Fat Recipes by Publications Intern
Great Tasting Low Fat Recipes by Publications Intern
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Low Fat RecipesInterestingly, there are thousands of such recipes published across different platforms. Before embracing them and turning the dinner table into a low-carb, low-fat affair, one needs to understand whether indeed the craze about minimizing carbohydrates and fat intake is really justified.

Well, statistics reveal that the average American’s meal is made up of 50 percent carbohydrates. Gauging by the wide spread of fast food restaurants and the fat content in foods sold therein, it is anyone’s guess that the average American also consumes a substantial amount of fats. While the carbohydrates and fat content does not mean anything alone, the alarming statistics by dieticians indicates that their inclusion in diets could be doing people more harm than good.

According to the dieticians and other health experts, obesity is spreading at a rate that could pose a health disaster to the country in coming years. While other lifestyle factors contribute to the obesity menace, food is one of the major contributing factors.

More specifically, the high fat and carbohydrate content in contemporary recipes means that the modern American consumes more calories than he or she burns. The extra calories are stored in the body as extra fats, eventually causing obesity. Considering the sedentary lifestyles that most people lead, dieticians believe that low carb low fat recipes could hold the solution to the obesity problem.

The low carb low fat recipes are characterized by a higher intake of proteins and vitamins, while restricting carbohydrates and fats to a bare minimum. Notably, there is a difference between low carb low fat diets and low carb diets. The latter replaces digestible carbohydrates with proteins, foods rich in vitamins and fats.

The former however insists that high fat content should be avoided in most meals. Since it is not wise to completely wipe fats from diets, most low carb low fat recipes contain provisions for fats, specifically to provide up to 30 percent calories in any meal.

To most dieticians, the secret for fat inclusion in meals lies with differentiating between the good and bad fats. Bad fats are identified as trans fats, which raise bad cholesterol in the body hence increasing risks of people developing coronary heart disease.

Examples of diets made from low carbohydrates low fat recipes include the abs diet, the ‘fat loss for idiots’ diet and the ‘Karl Lagerfeld diet’ among others. To ensure that cooked food contains only the good fats, health experts recommend against the use of margarine, regular shortening, oil-based dressings, and mayonnaise. In their place, kitchens should be stocked up with the likes of safflower oil, olive oil, non-stick cooking oil and canola oil among other healthy oils.

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Low Fat Recipes Q&A


Low fat foods, do u know any easy low fat recipes?

I dont like pasta or rice!

I love stirfry. Try this

Stirfry your fave veg in low fat spray. I use mushrooms, onions, peppers and carrot. Add 100g of chicken tonite sweet and sour sauce. Add 60g of sweet corn (2 tablespoons) and some beansprouts if you like them. Serve over a plate of lettuce and cherry tomatoes. Very filling and low in fat.

To vary it try using some asda stirfry sauces ie teriyaki or chowmein flavour, or instead of lettuce and tomato serve with a baked potato. Delicious! Enjoy

(If you are using store bought sauces check the fat content!)

What are some Low-fat cakes and biscuits etc, that I can buy in most UK supermarkets?

Without artificial junk etc.

No recipes please, I'm sure they are delicious it's just I don't have time to bake anything at the momant and would prefer to be able to just go and buy it.

:D
COME ON!!! Just give me some names, someone!?

E.G. Party rings, hobnobs etc....

:O
^^ please ^^
Does no one else care about the fat they are eating in cakes and snacks?
You can only get ten points if you answer! :D

Weightwatchers are low in calories and fat, look online! =]

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